Homemade churros and date caramel sauce

An easy dessert that everyone will enjoy! Ingredients :

• 150 ml of water
• 40g butter
• 30 g of Degla date sugar
• 110 g flour
• 2 eggs

Preparation :

1. In a saucepan, combine water, butter and date sugar, bring to a boil and boil for 2 minutes.
2. Remove from the heat, wait 2 minutes, incorporate the flour gently with a wooden spoon until you obtain a smooth and homogeneous dough.
3. Spread the dough in the bowl, let it rest for 10 minutes.
4. Incorporate one egg at a time into the dough and mix well by hand until you obtain a very firm texture.
5. Place the dough in a pastry bag (fitted with a star tip) and pipe the dough down into the frying pan, about 4 inches long, until the dough turns golden brown.

Serve hot and accompany with date sugar caramel sauce ! Enjoy your food!